Catch up time...
Single barrel pick, cask strength
Great value Irish
Amazing zin finished Irish
lovely cask strength rye
Super high value Irish, sherry finished
I would also make a suggestion for next time. Ribeye may be better served in a marinade or a quick brining than an egg wash and coating. Something that can be seared and finished quickly at high heat.
An Argentinian chimichurri comes to mind
Poorly worded questions meant to be tricky, municipal Specialist exam is similiar in that regard
I also took it before the new guide existed and just read and read and read before taking it
In my experience, true C. mollis has few thorns whereas Washington has a ton.
However, the genus hybridizes in nature to the point of making ID a bit frustrating. Nursery grown plants are usually a different matter as they are often cloned