tomstrees
Participating member
Amazon might be cheaper, free delivery: https://www.amazon.com/s?k=firewood+bundle&ref=nb_sb_noss
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Did that wood have to travel over ferry?Friends just had a cord delivered for $430 from one of the larger suppliers. Seasoned in log form then cut and split to order (i.e. not seasoned), tons of fungi fruiting and white rotted beech.
Are you sure they ordered firewood and not the mushroom business starter kit?Friends just had a cord delivered for $430 from one of the larger suppliers. Seasoned in log form then cut and split to order (i.e. not seasoned), tons of fungi fruiting and white rotted beech.
What is your "face cord" log length ? 12, 16, 18"Here in Detroit a fairly standard price this year for split and seasoned is $200/face cord delivered.
Nope, even a paved driveway. I just can’t get over them charging an extra $100/cord for letting a log rot a season before processing. Two big firewood companies serve the area and have steady demand charging that.Did that wood have to travel over ferry?
I’m splitting lots of oak today. Doing a circular stack, I’ll have to take a happy snappy when it’s done…
Nobody orders full cords around here. Lots of folks buy 1/2 face cords and pay $150 delivered. Craziness but stuff is expensive and delivery costs the same either way.What do full cords go for? Cheaper than $600?
Gotcha. Around here, it's a lot of folks only source of heat, and you can get a full cord of split, seasoned oak delivered for $300 all year. We also have a fairly mild climate, so only rich people with big, old houses go through that fast. I've seen full cords of walnut go for $150 if you go get it.People aren't buying wood here in the city to heat with, it is for the novelty of having a fire. Nobody getting taken advantage of when you add up the cost of handling wood 4 or 5 times and storing it for seasoning and delivering it. Hard to make money doing firewood unless you own a huge operation.
In our line of business shouldn’t it be easy for us to acquire wood? And propane is derived from all manner of industrial machinery whereas wood can be derived with simpler tools.For that kind of money, I'd be inclined to install some direct vented propane heaters. You can get a decent little one for $200, and installing it isn't complicated; basically just gotta put a whole in the wall in the correct location. Get a bigger more efficient one and put it as far from the woodstove as possible and then another one the next year on the opposite side of the house. I know it's hard to eat the upfront costs, but the savings long term would almost certainly add up. I know we're not all wired the same, but I have a very strong aversion to being taken advantage of. Leave the stove in there just in case everything goes to shit maybe, but in that scenario, you probably aren't getting that wood delivered anymore, or cut for you.... urban areas are tough.
I did read a bit about these and sounds like they are mostly for aesthetics rather than actually drying better, especially if the center is filled- which just makes sense to me. I did it this way mostly for bragging rights- it’s at the base of my driveway and I’m trying to impress my neighbors and strangers on the internet. Kind of a nice meditation too. And it’s nice to not have to set up any structure for it to lean against. A shed would be much easier and functional but I didn’t have the time to build one. I think I’ll do this again next year too.That looks like a hollow center Woodhausen, where in the filled-center version a vertical post doesn't shrink much axially but the pile shrinks as it dries. You put a wet/start mark and tell that the wood is dried by it shrinking enough in pile height.
hollow center for the airflow win. maybe can put drying shrinkage reference posts?
In our line of business shouldn’t it be easy for us to acquire wood? And propane is derived from all manner of industrial machinery whereas wood can be derived with simpler tools.