Actually, I knew nothing about forums when I started reading here a year ago (I joined a bit later). Because of this, combined with my lack of knowledge that made it so I could not realize your errors, I thought the well-known member tag meant you were credible. Luckily I learned how the tag...
At our age I think the biggest thing to learn and be safe is recognizing our inexperience. I read all the material I could but barely climbed until I found an arborist I could train with at least for a few hours (Thanks EJ Turner). I still recognize my inexperience which is why I’m always...
Are you actually 15? I thought Rico was joking about your age. You seem to give advice on things you have little experience with, only to be corrected. It’s misleading for those who are trying to learn and don’t read the corrections. I am 15 as well and know for fact it’s easier to learn by...
Does anybody know of or have any experience with cologne that smells like pine, specifically white pine? Or will I just have to lather myself with sap?
Ham cut with a cookie cutter for shape :)
I have made all sorts of yeast based foods, dinner rolls and cinnamon rolls are some of my favorite. Other than that I make many different foods without really following a specific type of food/group of foods
Homemade pizza with my own recipe (based off of Tom Lehman’s from the pizzamaking forum) and no-knead bread in the background (recipe from King Arthur)
Just watched the new Conjuring movie. Pretty bad movie IMO. There was one scene where it looked like he was on spikes but I wasn’t paying much attention. He was not clipped in twice when going to make a cut either! Someone needs to call them up and have this movie pulled out of theaters.
Just curious what the single leg footlock is since I saw it mentioned here, the one I tried is nowhere near as fast as a normal footlock. Just wanting to learn!