Food Thread

Stir-Fry: Lamb, spinach, onion, noodles

Shredded lamb shank (Used leftover lamb. See above posts for prep; I made 4 shanks.)
Baby spinach
Red onion rings
Cooked egg noodles
Butter
Black pepper
Crushed red pepper flakes

190619 Lamb shank stir fry - IMG_0317.webp
 
I bought one that looked similar to that in Mexico City years ago.
Unfortunately, the volcanic rock was way too soft.
When I tried to use it, it slowly disintegrated and created a lot of grit !

I gave it away to someone who wanted a "decoration".

I have lots of mortar & pestles, made from other materials: ceramic, cast iron, etc.
 
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Corned beef, capicolla, bacon, provolone, fries, on Italian bread.

Unfortunately I cant upload the pic without cropping it to the point of silliness
 
Wok dinner fried w/ butter:

Duck Leg Confit (cooked long & low - Moulard w/ garlic, shallot, sugar, spices, fat) – quick fried to crisp skin
Baby spinach – just wilted
Potato cubes – crispy brown

190731 Duck Confit - IMG_0351 (002).JPG
 
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