Food Thread
- Thread starter Leroy
- Start date
- Location
- Chardon, OH
That looks terrific !
VenasNursery
Been here much more than a while
- Location
- Michigan
AdkEric
Branched out member
- Location
- Adirondacks
Pork tenderloin, green beans almondine.
Accidentally used slivered almonds instead of sliced almonds.
Accidentally used slivered almonds instead of sliced almonds.
VenasNursery
Been here much more than a while
- Location
- Michigan
Looks great
AdkEric
Branched out member
- Location
- Adirondacks
Thank you
AdkEric
Branched out member
- Location
- Adirondacks
Honey garlic marinated and grilled shrimp over chick pea rotini with a garlic butter sauce.
- Location
- Chardon, OH
Looks good ! Nice table setting.
Reach
Been here much more than a while
- Location
- Atglen, PA
Nice! How does the chickpea rotini compare to normal pasta? The honey and garlic combination sounds interesting, I don’t think it’s something I would have tried but it sure looks good!
AdkEric
Branched out member
- Location
- Adirondacks
Thank you
AdkEric
Branched out member
- Location
- Adirondacks
Definitely a different texture, hard for me to describe the difference. I prefer normal pasta but I'm trying out some lower carb alternatives.
The honey garlic marinade combo is great IMO, and would be equally as good on a dish with other proteins. Easy to make too!
VenasNursery
Been here much more than a while
- Location
- Michigan
Honey and garlic sauce or marinade is great together
- Location
- Chardon, OH
Stir Fry - Chile Crisp w/ Shrimp, Green beans, & Noodles
Based on New York Times, Cooking recipes – 1/3/22: (modified)
Chile Crisp – Chinese condiment
Rev: 220108 730
1/2 c Cooking oil
1/4 c Onion, dried, minced – spice jar (= 4 T)
2 T Garlic, dried, minced – spice jar
1 t Sugar, granulated
1-1/2 t Salt – Fleur de Sel (or Kosher)
1/3 c Red pepper flakes – dry (= 5 T)
3 T Sesame seeds
1 t Sichuan peppercorns – mortar & pestle coarse; or coarse grind (optional)
Shrimp – par cooked (31-40)
Green beans – par cooked (1” long)
Noodles, egg – par cooked
Based on New York Times, Cooking recipes – 1/3/22: (modified)
Chile Crisp – Chinese condiment
Rev: 220108 730
1/2 c Cooking oil
1/4 c Onion, dried, minced – spice jar (= 4 T)
2 T Garlic, dried, minced – spice jar
1 t Sugar, granulated
1-1/2 t Salt – Fleur de Sel (or Kosher)
1/3 c Red pepper flakes – dry (= 5 T)
3 T Sesame seeds
1 t Sichuan peppercorns – mortar & pestle coarse; or coarse grind (optional)
Shrimp – par cooked (31-40)
Green beans – par cooked (1” long)
Noodles, egg – par cooked
- Location
- Chardon, OH
- Location
- Chardon, OH
Short Rib(s) w/ Liquid Smoke - Dinner
Rev: 220110 1005
Short Ribs – bone-in (4 pcs – 2 lb)
Short Ribs – boneless (6 pcs – 0.9 lb)
Cooked both types in separate Sous Vide bags for comparison.
Seasoning in each bag:
1 t Black pepper
1 t Accent (MSG – for umami)
1 t Garlic powder
1 T Butter
2 T Liquid smoke – (Wright’s hickory brand)
Sous Vide at 136°F for 72 hours. (Save Au Jus for later use.)
Green Beans w/ homemade bread croutons – sautéed in Olive/Avocado oil; plus 1 t of Chile Crisp condiment.
French fries – peanut oil.
Dipping Sauce – Mayo w/ horseradish.
Rev: 220110 1005
Short Ribs – bone-in (4 pcs – 2 lb)
Short Ribs – boneless (6 pcs – 0.9 lb)
Cooked both types in separate Sous Vide bags for comparison.
Seasoning in each bag:
1 t Black pepper
1 t Accent (MSG – for umami)
1 t Garlic powder
1 T Butter
2 T Liquid smoke – (Wright’s hickory brand)
Sous Vide at 136°F for 72 hours. (Save Au Jus for later use.)
Green Beans w/ homemade bread croutons – sautéed in Olive/Avocado oil; plus 1 t of Chile Crisp condiment.
French fries – peanut oil.
Dipping Sauce – Mayo w/ horseradish.
- Location
- Chardon, OH
“Sun Noodle – Miso Ramen” Kit # 1955 w/ added Shrimp
Rev: 220111 1125
Sun Noodle.com has been reported by NY Times, etc., to be the best commercial ramen in America.
For years it was not available outside HI, NJ, CA or NY. A few years ago, it got into the internet business.
Many different kits, noodles, dipping sauces are available.
https://sunnoodle.com/Shop-1
This Kit comes w/ fresh frozen noodles, soup mix, & instructions. Just add other ingredients (shrimp, fish, etc), toppings, & condiments (green onions, etc).
Rev: 220111 1125
Sun Noodle.com has been reported by NY Times, etc., to be the best commercial ramen in America.
For years it was not available outside HI, NJ, CA or NY. A few years ago, it got into the internet business.
Many different kits, noodles, dipping sauces are available.
https://sunnoodle.com/Shop-1
This Kit comes w/ fresh frozen noodles, soup mix, & instructions. Just add other ingredients (shrimp, fish, etc), toppings, & condiments (green onions, etc).
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