Jeff
Branched out member
- Location
- Marlborough, MA
Found a craft brew I can really get into. Best kraut I’ve ever had! Mild & sweet, paired it with some weisswust and a good brown mustard. Made in Wisconsin, never seen it before, but going back tonight to get 5 more jars. Meant to get a photo for the Grub-a-dub thread, but inhaled all 3 sausages too quickly.
Wait, I shouldn't say "inhaled sausage" around here. JD will never get the smirk off his face.
Wait, I shouldn't say "inhaled sausage" around here. JD will never get the smirk off his face.
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JeffGu
Been here much more than a while
- Location
- Osceola, Nebraska
We started growing cabbages and canning our own kraut. Can't even eat the store-bought stuff, anymore. Same with spaghetti sauce. Wife ran out of the home canned, and had to buy a can or a jar (I was working outside when she made it) of it at the grocery store. Yuck. So bland. The dogs got most of it.
JeffGu
Been here much more than a while
- Location
- Osceola, Nebraska
I had to read that twice... thought you wrote "marijuana"....
I'm now smirking at your copy of Teen Bop on the counter though...
JeffGu
Been here much more than a while
- Location
- Osceola, Nebraska
JeffGu
Been here much more than a while
- Location
- Osceola, Nebraska
JeffGu
Been here much more than a while
- Location
- Osceola, Nebraska
For people who drink beer religiously?
