Funny story about deer meat...when i worked in SC there was a road killed deer just around the block from the shop. It had been hit early in the morning before we showed up that day. The manager let a couple of the guys take a couple of hours in the morning to go grab it and field dress it and put it in the chest freezer we had for the bags of ice. After work that day we went and got some charcoal, some marinate and seasoning rubs, some tortillas, and of course some beer and had us a cook out. That was a fun day