Food Thread
- Thread starter Leroy
- Start date
- Location
- Chardon, OH
Looks like really good crust too !
- Location
- Chardon, OH
That's a SPREAD !
How many people ?
Yes, low carb. I slice the florets and roast with olive oil and then finish with Parm and Romano
3 different meals
- Location
- Chardon, OH
Pizza - Thin Crust (Burrito tortilla)
Rev: 221023 1145
Burrito tortilla – flour; 11.5”
Havarti cheese slices
Par bake to melt cheese & seal top of tortilla; then cool on wire rack
350° F – 4 min.
Basil pesto
Jalapeno slices
Mushrooms – sautéed
Onion shreds
Sausage cubes – Zesty – baked
Havarti cheese slices
Bake – 350° F – approx. 10 min.
Rev: 221023 1145
Burrito tortilla – flour; 11.5”
Havarti cheese slices
Par bake to melt cheese & seal top of tortilla; then cool on wire rack
350° F – 4 min.
Basil pesto
Jalapeno slices
Mushrooms – sautéed
Onion shreds
Sausage cubes – Zesty – baked
Havarti cheese slices
Bake – 350° F – approx. 10 min.
VenasNursery
Been here much more than a while
- Location
- Michigan
You definitely can whip up some kick-ass gourmet pizza Sir!
Always looks GREAT!
VenasNursery
Been here much more than a while
- Location
- Michigan
Everything looks great but unusual to see asparagus cooked well done .
That’s how I like it also!
Reach
Been here much more than a while
- Location
- Atglen, PA
That looks great! I don’t like asparagus, but that looks like I might enjoy that!
VenasNursery
Been here much more than a while
- Location
- Michigan
I just don’t like it al dente ( not cooked just hot)imo or any of my veggies
VenasNursery
Been here much more than a while
- Location
- Michigan
For sure we never boil grill or pan fry and there’s a point of no return that way also.
VenasNursery
Been here much more than a while
- Location
- Michigan
Happy birthday!
- Location
- Chardon, OH
Yet more pizza . . . . .
Pizza – Shrimp, Bacon & Tomato Pesto with Thin Crust (Burrito tortilla)
Rev: 221026 1145
Burrito tortilla – flour; 11.5”
Havarti cheese slices
Par bake to melt cheese & seal top of tortilla; then cool on wire rack
350° F – 4 min.
Tomato pesto
Jalapeno slices
Bacon – thick cut, baked, diced
Red Onion shreds
Shrimp – 26-30, par cooked, peeled, sliced in half
Havarti cheese slices
Bake – 350° F – approx. 10 min.
Pizza – Shrimp, Bacon & Tomato Pesto with Thin Crust (Burrito tortilla)
Rev: 221026 1145
Burrito tortilla – flour; 11.5”
Havarti cheese slices
Par bake to melt cheese & seal top of tortilla; then cool on wire rack
350° F – 4 min.
Tomato pesto
Jalapeno slices
Bacon – thick cut, baked, diced
Red Onion shreds
Shrimp – 26-30, par cooked, peeled, sliced in half
Havarti cheese slices
Bake – 350° F – approx. 10 min.
Reach
Been here much more than a while
- Location
- Atglen, PA
- Location
- Chardon, OH
EXCELLENT ! ! !
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