Pretty lady whipped up some scrambled breakfast chow.
Fry some bacon first, then leave the grease in the pan for the eggs.
Eggs with a little half and half, tomato, spinach, shredded cheddar, minced garlic, onion powder, salt and peppers all just scrambled and fried in the bacon grease.
The toast is from the zero carb bread at Aldi’s. Not exactly a great bread for toast, but still feels like a cheat code when I’m on a low carb diet. I think the whole plate might have 2 or 3 grams net carbs from the tomato and garlic.
Delicious
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