Treespotter
New member
- Location
- Houten, The Netherlands
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I went shopping and looked for cheap cold pressed stuff and none of the labeling mentioned hot, cold, or expeller pressed. Dose it matter?
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The yellow oil is cold pressed and the one you should use. Avoid the darker (cooked seeds) golden brown stuff.
In Europa the only one in grocery stores is the cold pressed yellow one.
The plastic containers are being recycled and don't even get close to a landfill around here.
I went shopping and looked for cheap cold pressed stuff and none of the labeling mentioned hot, cold, or expeller pressed. Dose it matter?
[/ QUOTE ]
The yellow oil is cold pressed and the one you should use. Avoid the darker (cooked seeds) golden brown stuff.
In Europa the only one in grocery stores is the cold pressed yellow one.
The plastic containers are being recycled and don't even get close to a landfill around here.