Food Thread

[MikoDel]

that looks good. except i don't eat animals... or dairy.

unless i'm @ your house and Ur doing the cooking. then i eat whatever U put in fronna me LOL

 

[AdkEric]

A customer tipped us with veggies Friday including eggplant, which isn't something I'd normally go out of my way to buy or make. Eggplant parm tonight.

 

[Jonny]

Try using Guinness with some A1 for your broth in beef stew

There’s a pub in town that does a Guinness beef stew, I’ll have to try that myself next time.

I did put a cup of Pinot noir in when I started it.

 

[Reach]

A customer tipped us with veggies Friday including eggplant, which isn't something I'd normally go out of my way to buy or make. Eggplant parm tonight.
View attachment 83802

Eggplant is one food I have never been able to learn to like. I’ve eaten it various ways, and no matter what I just can’t seem to like the stuff. That sure looks good though!

 

[Njdelaney]

Eggplant is one food I have never been able to learn to like. I’ve eaten it various ways, and no matter what I just can’t seem to like the stuff. That sure looks good though!

X2

 

[AdkEric]

Opening day of pheasant season in my locale = pheasant parm and pheasant nuggets.

 

[TCtreeswinger]

Pot pie is the go to around here

 

[GregManning]

Opening day of pheasant season in my locale = pheasant parm and pheasant nuggets.
View attachment 83888

Very cool !
Does the cheese hide the pheasant flavor ?

 

[AdkEric]

Very cool !
Does the cheese hide the pheasant flavor ?

These didn't taste very gamey to me, but comparing the nuggets to the parm, the cheese seems to mask some of the pheasant flavor but not all.

 

[GregManning]

Rice Paper Spring Rolls & Egg Rolls – Deep Fried
Rev: 221001 1150

Rice Paper Spring Roll Wrappers – 8.5”

Egg Roll Wonton Wrappers – 6.5”

Napa cabbage
Scallions
Carrots
Snow peas
Turkey – from bone-on

Dipping
Tamari
Garlic – minced
Ginger – minced
Chili oil w/ Sesame

 

[JD3000]

 

[GregManning]

Hot Grilled Turkey & Cheddar Sandwich w/ Gravy
Rev: 221008 1305

Homemade bread – mild sourdough
Smoked Turkey
Cheddar cheese – extra sharp

Grilled in butter w/ top press

Dressed w/:
Heritage tomato slices
Napa cabbage sheds
Mayo – Hellmann’s
Turkey gravy (Heinz) w/ black pepper, thyme, rosemary – Cover or Dip

 

[GregManning]

@Reach You are a very consistent fan. Thanks !

 

[Reach]

@Reach You are a very consistent fan. Thanks !

You are a very consistent cook! If it looks good, I will give my approval!

 

[Jonny]

Split pea soup made with ham and bacon, and homemade Italian bread still hot from the oven. Delicious.

After Thanksgiving, my dad usually makes a split pea soup with the leftover smoked turkey, quite different, but excellent as well.

 

[AdkEric]

My local butcher hooked me up with this nice 2+ inch thick bone in ribeye this afternoon. Frenched and reverse seared to medium rare, homemade au jus, and a baked potato.

 

[Jonny]

Ordered pizza and it was so pretty, I took a pic of it. Pretty dang good.
Pepperoni, sausage, ham, bacon, meatball, and mushrooms.

 

[Reach]

Ordered pizza and it was so pretty, I took a pic of it. Pretty dang good. View attachment 84199
Pepperoni, sausage, ham, bacon, meatball, and mushrooms.

That does look good! Raise your cholesterol and sodium levels to the sky, but it looks like it would be worth it!

 

[Jonny]

Yeah, just an occasional vice, I think we last had one in June. Depending on ingredients and toppings, pizza can be relatively healthy, but I wouldn’t see many more birthdays if that particular one was everyday eats.

 

[JD3000]

Bone in marinated chops


Pork tenderloin, marinated and given a bit of hickory and mesquite smoke


Took my usual roasted garlic and Parm cauliflower and added mushrooms, onions, yellow bells, chopped carrots, and sliced cherry tomatoes with meatballs and sweet sausage and tossed it in a basil tomato sauce and finished with cheese